Not sure if slow cookers are making a resurgence or not... I see a lot of recipes around for them. I don't really use mine much because I just end up using my enameled cast iron on a very low flame, which seems to do the trick. I'm generally home, so I don't need the whole cooking-while-away thing. But I love slow cookers, I do. They are awesome. I never really thought about the mess, because, well, that's part of cooking and cleaning up afterwards. The crock pot can be a little unwieldy, but whatever. You soak it, you scrub it, life goes on.
Nope.
I found this image particularly *amusing* when I noticed the page from whence it came. I was amused for quite a few reasons. Let's share, shall we? The page was a blog that was all about a full year of slow-cooking recipes, no repeats. I'm sure she's a lovely woman. She got media appearances and wrote a cookbook out of the whole experience, bless her lil' heart! Here's what tickles me to no end: If she used liners, that is 365 more bags in the trash (not recyclable) and 365 times all the people that took her word for using them also in the oceans. Isn't that hysterical? Also, the cute pictures of what I'm guessing are her kids on the Crock Pot. So she can see their shiny happy faces every time she stirs, right before she spoon-feeds petrochemicals into their sweet gullets. Amusing? Ironic? Meh. Was she using Styrofoam plates and bowls and plastic forks and spoons, too?
We're going to "lazy" and "convenience" ourselves right out of existence. I'd say mark my words, but we won't be here anymore so...
Carry on.
Again something I hadn't heard of before. What is going on? A crock pot/slow cooker is so simple to clean. Soak with warm water while you go about your other chores, come back and no elbow grease needed. Heck the simplicity of a crock pot means you only have one pan rather than several to make a healthy meal. No, I won't be using any of these.
ReplyDeleteOMG, these people have got to be kidding... I would have gone off onto the exact same rant as you here if I had seen these first. Really, it is NOT that hard to clean a freaking dish... I have gotten rid of all of my plastic dishes/utensils/etc. in the kitchen - I don't even use tupperware (Pyrex glass instead) and I generally reuse Synergy Kombucha bottles as water bottles. The only fault I admit to is that we do use plastic garbage bags in the kitchen trash can. It would be hard to get rid of something like that, especially when living with roommates. Any suggestions? Hmmm, I wonder if they even make biodegradable kitchen bags... I'm off to Google it!
ReplyDeleteOh hey, they DO! http://www.amazon.com/Green-Legacy-Eco-Friendly-Kitchen-Trash/dp/B005HZLJJO What do you think? Ever used something like this? I'd just have to convince roommates to spend a little more, hehe.
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